{"product_id":"frozen-scampi-langoustine","title":"Frozen Scampi Langoustine","description":"\u003cp\u003eWhole Norway lobster with long slender claws, a pale shell banded in orange-red and a tail that is dense and sweet, closer in texture to lobster than to shrimp. Frozen whole so the head keeps its moisture.\u003c\/p\u003e\u003ch3\u003eOrigin\u003c\/h3\u003e\u003cp\u003eWild-caught in deep, cold water and frozen on board, so the tail meat never sits on ice for the length of the trip.\u003c\/p\u003e\u003ch3\u003eSpecification\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e2 kg box, whole and head-on\u003c\/li\u003e\n\u003cli\u003e20 to 30 pieces per kilogram, roughly 35 to 50 g each\u003c\/li\u003e\n\u003cli\u003eSorted for even size so a tray cooks in one go\u003c\/li\u003e\n\u003cli\u003eFrozen at sea within hours of the haul\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eCondition\u003c\/h3\u003e\u003cp\u003eRaw and frozen, graded for raw service. Because it is handled as a raw product, keep it colder than you would keep cooked shellfish.\u003c\/p\u003e\u003ch3\u003eStorage\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eKeep at −18 °C or colder and avoid temperature swings\u003c\/li\u003e\n\u003cli\u003eFor raw service thaw slowly in the refrigerator for 8 to 12 hours\u003c\/li\u003e\n\u003cli\u003eKeep the thawed tails on ice and serve them the same day\u003c\/li\u003e\n\u003cli\u003eDo not refreeze once thawed\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eShelf life and delivery\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBest before 18 months from the production date printed on the pack\u003c\/li\u003e\n\u003cli\u003ePacked in an insulated liner with gel packs and shipped on a cold chain\u003c\/li\u003e\n\u003cli\u003eMove the box straight to the freezer on arrival and check the pack is still firm\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServe the raw tail on crushed ice with soy, wasabi and pickled ginger\u003c\/li\u003e\n\u003cli\u003eSplit the shell, fill with herb butter and grill for 4 minutes\u003c\/li\u003e\n\u003cli\u003eBake with cream and cheese until the top browns\u003c\/li\u003e\n\u003cli\u003ePoach the shells in wine and cream for a bisque\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eAllergens\u003c\/h3\u003e\u003cp\u003eContains crustaceans (shellfish). Not suitable for crustacean allergies.\u003c\/p\u003e","brand":"THEO MORRIS","offers":[{"title":"Default Title","offer_id":68066054963305,"sku":"FROZENSCAMPILANGOUSTINE","price":124.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0798\/6806\/7945\/files\/Frozen_Scampi_1.png?v=1794626332","url":"https:\/\/thmofun.shop\/products\/frozen-scampi-langoustine","provider":"THEO MORRIS","version":"1.0","type":"link"}